Concept site Bluff Street Brewing is a fictional brewery, designed and built by Patrick Bushe to show what I make for breweries. Fictional, by Patrick Bushe

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Groups of 8+
A small brewhouse: rows of steel fermenting tanks, hoses and blue buckets on a wet concrete floor

Open Tuesday to Sunday

Brewed on the bluff. Poured by the harbor.

A small brewery and taproom in San Pedro, a few blocks up from the water. 10 of 12 taps pouring tonight, flights of four, and a food truck most nights.

See what’s on tap Hours and food trucks

21 and over. We check ID at the door, every visit.

On tap tonight.

Everything here was brewed behind the bar. The list changes every week or two, when a keg runs dry and the next tank is ready.

  1. No. 1 Harbor Light Mexican-style lager 4.6%
  2. No. 2 Pier Pressure Pilsner 5.1%
  3. No. 3 Dry Dock Hefeweizen 5%
  4. No. 4 Tide PoolKicked Gose with sea salt and lime 4.4%
  5. No. 5 Fog Bell Hazy IPA 6.8%
  6. No. 6 Gantry Pale ale 5.6%
  7. No. 7 Breakwater West Coast IPA 7.2%
  8. No. 8 Longshore Amber lager 5.3%
  9. No. 9 Bosun’s Red Irish red ale 5.4%
  10. No. 10 Last Ferry Barleywine 10.5%
  11. No. 11 Night Shift Robust porter 6%
  12. No. 12 Deep WaterKicked Oatmeal stout 7.5%
All twelve taps, and the flight builder

Brewed forty feet from your stool.

The brewhouse is through the window at the back of the taproom. Ales go from grain to tap in about three weeks; lagers sit cold for six.

10
barrel brewhouse, about 310 gallons a batch
8
fermenting tanks behind the glass
12
taps, all of them ours

Sample numbers for a concept brewery.

A wooden flight paddle with five tasters on a steel bar top, from pale gold to nearly black

Can’t pick one? Get four.

Pick four beers on the tap list and the paddle puts them in order, light to dark, the way you should drink them. Show it at the bar, or just say the numbers.

The brewers’ flight, light to dark

  1. Harbor LightMexican-style lager, 4.6%
  2. Fog BellHazy IPA, 6.8%
  3. Bosun’s RedIrish red ale, 5.4%
  4. Night ShiftRobust porter, 6%
Sample prices
FlightFour 5 oz tasters$14
Pint16 oz$8
Strong beers10 oz, over 9% alcohol$9

Sample prices. We don’t sell beer online.

Build a flight

Long tables, short pours, a truck outside.

A taproom with long wooden tables in front of a wall of copper and steel brewing tanks A bartender pulling a tap handle, filling a glass with amber beer

Bring friends, bring your dog to the patio, bring food from anywhere. A food truck parks out front most nights.

Tonight’s truck

See the schedule

Sunday
noon to 8 p.m.
Monday
Closed
Tuesday
3 to 10 p.m.
Wednesday
3 to 10 p.m.
Thursday
3 to 10 p.m.
Friday
2 to 11 p.m.
Saturday
noon to 11 p.m.

Sample hours and trucks.

This week’s food trucks
Red container cranes along the harbor under a clear blue sky

A few blocks up from the water.

Walk up from the waterfront, or park on the street: it’s free after 6 p.m. Had a few? Ask at the bar and we’ll call you a ride.

Getting here
Hours and directions