Concept site Sixforty Coffee is a fictional coffee roaster, designed and built by Patrick Bushe to show what I make for coffee roasters. Fictional, by Patrick Bushe

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6:40 amin L.A.

1:30 pm

Espresso pouring from a portafilter into a cup

Best at 1:30 pm

High Noon

Brazil and Guatemala · Natural and washed

Our espresso. Thick and chocolatey on its own, and it cuts right through milk in a flat white.

  • Dark chocolate
  • Cherry
  • Brown sugar
Size
Grind
How often
1

Roasted Monday, shipped the same day. Free shipping over $40.

The details.

Origin
Brazil and Guatemala
Process
Natural and washed
Altitude
1,100–1,600 m
Varietal
Yellow Bourbon, Bourbon
Roast
Medium-dark
Caffeine
Regular

How we brew it: Espresso

Shots
1
Coffee
18 g
Espresso out
38 g
Ratio
1:2.1
Temp
200°F
Time
0:28

Fine grind. Pull in 26 to 30 seconds and taste before you change anything.

Earlier and later.

Earlier 10:15am Mid-Morning Red grape, Caramel, Orange Later 5:45pm Golden Hour Toffee, Plum, Cinnamon

This is where you’d pay.

Sixforty is a concept store, so nothing is for sale.

On a live Shopify store this button opens checkout with Shop Pay, Apple Pay, Google Pay and cards, your bag carries straight over, and subscriptions run through a subscription app like Shopify Subscriptions or Recharge.

Patrick Bushe designed and built Sixforty to show what a coffee store can look like.

Get a store like this