Cooking Measurement Converter
Convert cups, tablespoons, millilitres, and grams.
Kitchen measures, converted
Recipes mix volume and weight freely, and units differ by country. This converter moves between cups, tablespoons, teaspoons, and millilitres — one US cup is about 236 ml and holds 16 tablespoons.
It shines when following a recipe written for another country — a British recipe in millilitres and grams versus an American one in cups and ounces — so you are not left guessing mid-cook.
Volume is not weight
A cup of flour and a cup of water weigh very different amounts, so volume-to-weight depends on the ingredient. Everything is computed in your browser and never uploaded.
Frequently Asked Questions
How does the cooking measurement converter work?
Cooking volume converts through teaspoons, with one US cup equal to 48 teaspoons or about 236.588 mL.
When should I use this converter?
Use it for adapting recipes, scaling ingredient lists, converting US measures to metric, and checking small batch quantities.
What is the main limitation?
Weight conversions depend on ingredient density; a cup of flour and a cup of honey do not weigh the same.
Is this converter private?
Yes. The conversion runs entirely in your browser, so your values are not uploaded, stored, or sent to a server.
More free browser utilities for conversion, formatting, and technical cleanup.